The Park Hotel Wedding Buffet Options

 

 

 

Emerald Buffet - **Included in Wedding Package**

  • Selection of Filled Mini Batch Rolls
  • Cajun Chicken Skewers
  • Vegetable Spring Rolls, with Sweet Chilli Dip
  • Selection of Sausage Rolls & Pork Pies, with Sweet Chilli Dip
  • Warm Cocktail Sausages, with Honey Mustard Glaze
  • Freshly Battered Mini Fish, with Tartar Sauce and Chips
  • Homemade Coleslaw
  • Tossed Mixed Salad, with French dressing

Ruby Buffet 

  • Selection of Filled Mini Batch Rolls
  • Chicken and Bacon Skewers, Marinated in Honey and Lime
  • Barbecue Ribs
  • Tempura Prawns, with Sweet Chilli Dipping Sauce
  • Selection of Dinky Beef and Chicken Pies
  • Mini Duck Spring Rolls, with Hoisin Dip
  • Seasoned Potato Wedges, with Salsa Dip
  • Tossed Mixed Salad, with French Dressing
  • Classic Coleslaw

Upgrade to the Ruby Buffet for an extra £2.45pp

Sapphire Buffet

Platter of:

  • Sliced Ham, with Piccalilli
  • Beef, with Horseradish Sauce
  • Turkey, with Cranberry Sauce
  • Warm Bread Rolls and Butter
  • Selection of Warm Filled Croissant Melts
  • Freshly Roasted Chicken Drumsticks, with Lemon and Thyme
  • Piping Hot Chicken and Beef Dinky Pies
  • Vegetarian Quiche, Served with Chutney
  • Garlic and Rosemary Roasted New Potatoes
  • Pigs in Blankets, with Stuffing Balls
  • Tossed Mixed Salad, with French dressing
  • Classic Coleslaw

Upgrade to the Sapphire Buffet for an extra £5.45pp

The Park Hotel, Big Kid Special 

  • Selection of Mini Ham, Cheese and Tuna Triangle Sandwiches
  • Mini Battered Fish, with Chips and Mushy Peas
  • (Served in Takeaway Trays)
  • Mini Park Burgers
  • (With Relish, Mayonnaise, Tomato, Onion and Lettuce)
  • Hot Dogs
  • Battered Chicken Nuggets
  • Margherita Pizza
  • Curly Fries, with a BBQ Dip
  • Selection of Jam Donuts and Muffins

Upgrade to our Big Kid Special Buffet for an extra £4.00pp

Additional Buffet Items

Breads
Selection of Mini Batch Rolls @ £2.40
Assorted Croissant Melts @ £2.40
Selection of Continental Breads and Oils @ £1.50
Garlic Bread Slice @ £0.75

Salads
Homemade Coleslaw @ £1.25
Tossed Mixed Salad @ £1.25
Potato Salad with Ranch Dressing @ £1.25
Penne Pasta in a Pesto Mayo, with Red Onion and Mixed Peppers @ £1.65
Tomato, Spring Onion and Fresh Basil @ £1.50

Vegetarian
Portion of Chips @ £1.15
Seasoned Potato Wedges, with a Salsa Dip @£1.40
Vegetable Spring Roll, with Sweet Chilli Dip @ £1.35
Mini Indian Selection @ £2.25
Vegetable Dimsum Selection @ £3.70
Beer battered onion rings with BBQ dip @ £1.35
Slow roasted tomato and feta brochette @ £1.20
Vegetarian quiche assortment with chutney @ £2.25

Fish
Mini Beer Battered Fish, with Homemade Tartar Sauce @ £1.90
Tempura Battered Prawn Skewer @ £1.35

Meat
Pork Pies and Sausage Roll Selection, with HP Sauce @ £1.45
Mini Scotch Egg @ £1.00
Dinky Chicken & Beef Pies @ £1.90
Mini Park Hotel Burgers @ £3.00
Mini Cocktail Sausages, Cooked in Honey and Mustard @ £1.20
Mini Duck Spring Roll, with Sweet Chilli Dip @ £1.35
Cold Meat Platter, consisting of Beef, Turkey and Ham (min 10) @ £5.50
Cajun Spiced Chicken Skewer @ £1.35
Chicken and Bacon Skewer, in a Lime and Honey Marinade @ £1.80
BBQ Chicken Wings @ £1.50
Blackened BBQ Rib @ £2.20
Lamb Samosa, with a Mint and Yoghurt Dip @ £1.95
Smoked Hickory Chicken Skewer @ £1.35
Roasted Chicken Drumstick @ £1.95

Hot Dishes
Chicken Curry with Rice & Naan Bread (min 30 people)
Lancashire Hot Pot with Red Cabbage & Bread Rolls (min 30 people)
Chefs Beef Stew with Red Cabbage & Bread Rolls (min 30 people)
All priced at £8.00 per person

Desserts
Chocolate Profiterole Tower (Serves 24) @ £49.00
Black Forest Gateau (Serves 12) @ £23.00
Alabama Fudge Cake (Serves 16) @ £27.00
Strawberry Cheesecake @ £29.00
Sugar Ring & Jam Donut Tower (Serves 50) @ £22.00
Fresh Fruit Platter (Serves 30) @ £40.00
Strawberry & Cream Scone Platter (Serves 10) @ £39.00
Fresh Fruit Salad & Pouring Cream @ £17.00
Assorted Dairy Cream Cake Platter (Serves 10) @ £25.00
Cheese Board Selection (Serves 10) @ £49.00

Chefs Dessert Table – Selection of Chefs Choice Desserts
120 People at £180.00
150 People at £230.00
180 People at £270.00

 

The Park Hotel Wedding Breakfast Menus

The Park Hotel Wedding Buffet Menus

The Park Hotel Evening Wedding Reception & Hog Roast

The Park Hotel Wedding Food and Drink Extras

 

 

 

 

 

 

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